South East Region continues to lead the market share during 2018-2025 South Eastern region is the largest market for the U.S. prebiotic ingredients, with a share of 19% of the total market in 2017, and the value is estimated to grow to $176.96 million by 2025, followed by the South Western region. The rising incidence of diabetes, particularly in South Eastern states such as Mississippi, Arkansas and Alabama and in the Mid-Atlantic region, are driving the demand for prebiotic ingredients market in U.S. South Eastern states is one of the most obese regions in the country, with the problem widely existing in states such as Mississippi, Alabama and Arkansas. Hence, this is expected to increase the demand for the U.S. prebiotic ingredients market. The South Western region is estimated to grow at the highest CAGR of 18.62% during the forecast period, owing to the rising demand for nutritional products in states such as California and New Mexico. Contact :
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Selected / Sample Analysis done in the full Report: Food & Beverages is the major end-user of prebiotic ingredients market. The U.S. prebiotic ingredients market registered significant growth due to high use of prebiotics ingredients in the products of food & beverage industry. Prebiotics are broadly accepted ingredients in food & beverage applications, owing to their functional properties. Prebiotic ingredients stimulate the growth and maintain gut microbiota which is beneficial for humans. It is highly used in food & beverage applications and to add nutritional value to several food products. These days Inulin is widely used in food and beverages industry for making baked goods, baby food, beverages, breakfast cereals, chocolates, dairy products, frozen desserts, fruit preparations, meat products, soups and sauces and the increasing use of insulin is also driving significant growth for the market. Contact :
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Excerpts on Market Growth Factors •The growing interest in people towards improving digestive health and growing awareness about the positive effects of prebiotics for cancer protection and immunity system is the major driver, boosting the growth of prebiotics market in the U.S. •The growth of the market is also attributed to the rising demand for nutritious food and dietary supplements, coupled with the growing prevalence of obesity and diabetes in the country. •The demand from Food and beverages industry is high, and this segment emerged as the fastest growing end user for prebiotic ingredients in the U.S. This segment is likely to grow at the fastest CAGR of 17.25% during the forecast period. •The growing use of prebiotics ingredients in food and beverages, dietary supplements and animal feed will propel this market in future.
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Key Players of the
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DuPont
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Roquette Freres SA Cargill Kerry Group The Krafts Heinz Company
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