Healthy Cooking Oils in Pakistan

Healthy Cooking oils in Pakistan

Cooking Oils Cooking oils, such as olive oil, canola oil, and sunflower oil, are essential kitchen staples used for frying, baking, and sautéing. They provide vital nutrients and enhance the flavors of dishes. Choosing the right oil can contribute to a healthier diet and improve culinary results.

Why choose cold-pressed oils instead of other oils? In Pakistan, cold-pressed oil is regarded as one of the greatest types of vegetable oil. Here are some of the benefits of using cold-pressed oil for health: ● ● ● ●

May reduce heart disorders and increase heart health It might combat cancer. Rich in antioxidants Improved skin health (Improves skin, hair & tooth health)

Cold-Pressed Cooking Oils by Himalayan Chef Olive Oil (Extra Virgin) ⦿ Coconut Oil (Extra Virgin) ⦿ Corn Oil (Extra Virgin) ⦿ Sunflower Oil (Extra Virgin) ⦿ Canola Oil (Extra Virgin) ⦿ Mustard Oil (Extra Virgin) ⦿ Olive Oil (Pomace) ⦿ Vegetable Oil (Extra Virgin) ⦿ Desi Ghee