Vibrant Mango Cake Recipe with Food Color Love mangoes and crave a colorful, fruity dessert? This mango cake is a soft, fluffy delight that captures the tropical sweetness of mangoes in every bite. Whether you're celebrating a summer occasion or just want to brighten up your dessert table, this cake is perfect. By adding pinch of yellow food color from Ajanta Food Products, you enhance the cake’s already rich mango tone, making it look as irresistible as it tastes. Ajanta Food Products is one of the best food color brand in India. Pair it with a mango-flavored whipped cream frosting or enjoy it plain with a cup of tea—either way, it’s a winner! In this post, we will briefly discuss how to make mango cake recipe with step by step instructions.
Ingredients For the Cake:
1½ cups of all-purpose flour ½ tsp of baking powder from Ajanta Food Products, which can be purchased online from Amazon at https://www.amazon.in/AJANTA-double-action-BakingPowder/dp/B0B6SZJZVQ ½ tsp of baking soda from Ajanta Food Products, which can be purchased online from Amazon at https://www.amazon.in/AJANTA-double-action-BakingPowder/dp/B0B6SZJZVQ
Salt – a pinch ½ cup of butter ¾ cup of sugar 1 cup of mango pulp 2 Eggs Few drops of vanilla essence from Ajanta Food Products, which can be purchased online from Amazon at https://www.amazon.in/Vanilla-EssenceFlavour-Cookies-Flavours/dp/B0B71YRCSW Pinch of yellow or orange food color from Ajanta Food Products, which is one of the leading food color companies in India Milk – ¼ cup (if needed for consistency)
Optional Add-ins:
Chopped mango pieces Cardamom powder – ½ tsp
For the Frosting (Optional):
Whipping cream – 1 cup Powdered sugar – 2 tbsp Mango essence – ½ tsp Pinch of yellow/orange food color from Ajanta Food Products
Tip1: Check out https://bit.ly/3KXA7vy to buy baking combo from Ajanta Food Products. This combo contains Baking Powder, Cocoa Powder, Custard Powder, Vanilla essence.
Tip2: Make delicious cake by trying out flipkart to buy Ajanta 2 Cocoa Powder (50g each) 2 Drinking Chocolate (100g each) Pack of 4 Combo (300g).
Tip 3: Click https://bit.ly/3Ilv8Dh to visit flipkart and buy Ajanta Combo of Baking Powder 100gm, Cocoa Powder 50gm, Custard Powder 100gm, Vanilla Flavor 20gm Combo (100 gm, 50 gm, 100 gm, 20 gm).
Instructions
Preheat oven to 350°F (175°C). Grease and line an 8-inch round cake pan. In a bowl, sift flour, baking powder, baking soda, and salt. Set aside. In a large bowl, cream butter and sugar until light and fluffy. Add eggs one at a time, beating well after each. Mix in mango pulp, vanilla essence from Ajanta Food Products, and pinch of food color from Ajanta Food Products. Gradually add dry ingredients to the wet mixture. Mix just until combined. If the batter is too thick, add milk. Pour into the prepared cake pan and bake for 30–35 minutes or until a toothpick comes out clean. Let the cake cool completely on a wire rack.
For the Frosting (Optional):
Whip cream, sugar, mango essence, and food color until stiff peaks form. Spread or pipe over the cooled cake. Serve and enjoy!
