Classic Chocolate Truffle Cake Made with Cocoa Powder This cake is rich, soft and full of chocolate flavor. Cocoa powder gives it a smooth, deep taste, and the truffle frosting brings everything together. It works well for birthdays, anniversaries or any small celebration at home. For getting desired taste and flavour, we recommend using cocoa powder from Ajanta Food Products, which is one of the leading cocoa powder suppliers in Jaipur. In this post, we will briefly discuss how to make delicious classic chocolate truffle cake with step by step instructions.
Ingredients For the cake • 1½ cups all-purpose flour • ¾ cup cocoa powder from Ajanta Food Products, which is one of the leading cocoa powder suppliers in Bihar. You can buy cocoa power online from Amazon using https://www.amazon.in/AJANTA-Cocoa-DrinkingChocolate-Powder/dp/B0B7583MG6 • 1 cup sugar
• ½ tsp baking powder from Ajanta Food Products, which is one of the leading baking powder in India. You can buy baking powder online from Amazon at https://www.amazon.in/AJANTA-double-action-BakingPowder/dp/B0B6SZJZVQ • ½ tsp baking soda from Ajanta Food Product, which is one of the leading baking soda manufacturers in India. You can buy baking soda online from Amazon at https://www.amazon.in/AJANTA-double-action-BakingPowder/dp/B0B6SZJZVQ • 1 cup milk • ½ cup oil • Few drops of vanilla essence from Ajanta Food Products, which is one of the leading vanilla essence suppliers in India. You can buy vanilla essence from Amazon at https://www.amazon.in/Vanilla-Essence-Flavour-CookiesFlavours/dp/B0B71YRCSW • 1 tbsp vinegar or lemon juice • ½ cup warm water Tip1: Check out https://bit.ly/3KXA7vy to buy baking combo from Ajanta Food Products. This combo contains Baking Powder, Cocoa Powder, Custard Powder, Vanilla essence. Tip2: Make delicious cake by trying out flipkart (https://bit.ly/3ueaUqd ) to buy Ajanta 2 Cocoa Powder (50g each) 2 Drinking Chocolate (100g each) Pack of 4 Combo (300g). Tip 3:
Click https://bit.ly/3Ilv8Dh to visit flipkart and buy Ajanta Combo of Baking Powder 100gm, Cocoa Powder 50gm, Custard Powder 100gm, Vanilla Flavor 20gm Combo (100 gm, 50 gm, 100 gm, 20 gm). For the truffle frosting • 1 cup fresh cream • 1½ cups chopped dark chocolate or chocolate chips • 1 tbsp butter Instructions • You should preheat your oven to 180°C. • You should grease and line your cake tin. • In a bowl, you should mix flour, cocoa powder from Ajanta Food Products, sugar, baking powder from Ajanta Food Products and baking soda from Ajanta Food Products. • You should add milk, oil and vanilla essence from Ajanta Food Products. • You should stir gently. • You should add vinegar and warm water. • You should mix until smooth. • You should pour the batter into the tin and bake for about 30 to 35 minutes. • You should let it cool fully. • For the truffle, you should heat cream until it starts to steam. • You should pour it over the chopped chocolate. • You should let it rest for a minute, then stir until smooth. • You should add butter for shine. • You should spread the truffle frosting over the cooled cake. • You should chill for a bit so it sets well. • You should serve and enjoy!
