NEW YORK STYLE
CHEESECAkES
PLAIN, CHOCOLATE OR SEASONAL FRESH FRUIT New York traditional creamy recipe with a thick buttery graham cracker crust. Plain, topped with a layer of rich chocolate ganache or with seasonal fruits.
SMALL 6” serves 6-8 PLAIN + CHOCOLATE ....$26.99 FRUIT ....$28.99 LARGE 9” serves 10-12 PLAIN + CHOCOLATE ....$36.99 FRUIT ....$38.99
CHANTILLY BERRY Chiffon cake layered with our OFFERING exclusive almond mascarpone
CAkE
chantilly icing. Strawberries, raspberries, blackberries and blueberries filled between layers and piled on top.
CAkE E FOODS MARK L ET HO W
{M E N U}
SMALL ....$26.99 LARGE .. ..$32.99
SINGLE LAYER
CAkES
One layer 8” cake with frosting and simple decoration. Serves 6-8
CHOCOLATE
with ganache
CARROT CAKE
with cream cheese frosting
WHITE CAKE
LOW PRIC GREAT QU E ALIT
14 99 Y!
LOOKING FOR SOMETHING SPECIAL?
WE TAKE SPECIAL ORDERS
with vanilla buttercream
BLACK & WHITE
chocolate cake with cream cheese icing WHOLE FOODS MARKET - THE VILLAGE AT PARK ROYAL 925 MAIN STREET, WEST VANCOUVER • (604) 678 0500 WFM.COM/STORES/WESTVANCOUVER
THE PERFECT CAKE FOR ANY OCCASION! Made with the highest quality ingredients —no artificial colours, flavours or preservatives.
STANDARD
CAkES
OTHER
CREATIVE BAKERS CAKE
6” ROUND . . . . $26.99
Seasonally flavoured cheesecakes and chocolate mousse cake made by Creative Bakers. $36.99
serves 6-8
8” ROUND . . . .$32.99 serves 8-10
1/4 SHEET. . . . $59.99 serves 12-15
1/2 SHEET. . . . $89.99 serves 40
FULL SHEET.. . . $152.99 serves 80
GATEAU PASTEL
Sponge cake layers filled and frosted with vanilla buttercream. Decorated seasonally with coloured buttercream.
LEMON TIRAMISU
Sponge cake layers filled with alternating layers of tiramisu filling and lemon curd.
MOCHA BLACK FOREST
Chocolate sponge cake layers soaked with kirsch, filled with cherries and covered in whipped cream and chocolate shavings.
CARROT
Moist carrot cake with walnuts and pineapple, layered with cream cheese frosting and masked with toasted walnut pieces.
CHOCOLATE DECADENCE
A dense, rich dark chocolate flourless cake, poured with dark chocolate ganache. Tastes like a giant truffle!
CHOCOLATE ERUPTION
Chocolate cake layered with a creamy dark chocolate mousse, covered in smooth vanilla buttercream, glazed with chocolate ganache. Our most popular cake!
COCONUT
sponge cake layers filled with coconut cream pie filling, frosted with Chantilly cream (fresh whipped cream with mascarpone cheese and almond extract) decorated with coconut shavings and a buttercream rose.
OFFERINGS
Chocolate sponge cake layers filled and frosted with chocolate buttercream icing.
OLD FASHIONED CHOCOLATE Chocolate sponge cake layers filled and frosted with chocolate buttercream icing.
RASPBERRY DREAM
Sponge cake layers filled with raspberry jam, frosted with almond butter cream frosting.
RASPBERRY RUM SENSATION
Chocolate sponge layers soaked with rum, filled and topped with chocolate ganache and fresh raspberries.
STRAWBERRY CHIFFON
Sponge cake layered with fresh whipped cream and strawberries.
TIRAMISU
Chiffon cake layers soaked with espresso syrup and espresso mascarpone filling, dusted with dark cocoa powder.
VEGAN CHOCOLATE MOUSSE Chocolate vegan cake layered and masked with vegan chocolate mousse.
VEGAN CHOCOLATE TORTE
Chocolate vegan cake layered with raspberry jam and topped with seasonal fresh fruit. This cake contains no refined sugar and no dairy products!
FRESH MIXED BERRY
A seasonal favourite! Sponge cake layers filled and topped with berries, frosted with chantilly cream (fresh whipped cream and mascarpone cheese and almond extract).
Available seasonally.
CAPERS FAVOURITE CHOCOLATE CAKE
Two layers of chocolate cake with a chocolate cream cheese frosting. $19.99
LEMON ALMOND TORTE
Wheat free! Two layers of sponge cake made from ground almonds, flavoured with a hint of lemon, layered with apricot jam and decorated with toasted almond slices. 6" - $19.99, 8" - $28.99
CAPERS FAVOURITE CHOCOLATE MOUSSE CAKE Rich creamy chocolate mousse on a chocolate cake base. $18.99
WE WRITE IN DARK OR WHITE CHOCOLATE ON ANY CAKE FREE OF CHARGE
All custom orders must be made at least 48 hours Cakes are subject to extra charge in advance and standard cake orders must be for specific decorations made at least 24 hours in advance Extra fruit charge for all sheet cakes: Cancellations or changes must be $5 for 1/4 sheet made at least 24 hours in advance $10 for 1/2 sheet $20 for full sheet Any cake out of season or any substitutions are subject We are not able to replicate to a $5 charge copyrighted images: (Mickey Mouse, Star Wars, etc. )
