How COVID-19 has reintroduced us with homemade food Due to this Covid-19 pandemic everything has changed since it was declared as pandemic by WHO in the month of january. Now not only India, the whole world is undergoing this situation. While we are sitting and working at home, we watch news channels being flooded with news about coronavirus, and an everyday count of registered positive cases. We have always had enough and yet we kept on running behind more. When the nationwide lockdowns began, we started settling for fewer resources and today those fewer resources seem sufficient to us. Three months of no dining out at hotels, and roadside food, and we have started cooking every fancy dish by following social media sites like facebook, youtube etc at home itself.
YouTube and Instagram handles are flooded with videos and pictures of recipes made with fewer ingredients, and people cooking and baking at home. Cooking at home has become fun and homemade food has got its throne back after years of war against the outside, junk food. Home-cooked food is no doubt, healthy and
immune-boosting if cooked, decently. Funny enough to say that maybe this lockdown wants all of us to bake at least one cake, and I have done my part.
Regardless of whatever the situation, people are still developing and expanding their
culinary skills is lively, work from home and cooking simultaneously is a hassle sometimes. And in such circumstances, Kai Tuttu comes to the rescue. Kai Tuttu delivers homemade food in Poorna Pragna Layout and many other areas. It has established a good name with the high-quality homemade food prepared in home kitchens by their home chefs and its online delivery service in Bangalore. You can order food online from Kai Tuttu as it is now operational in areas like RR Nagar, Uttarahalli, Padmanabha Nagar, ISRO Layout, Nayandahalli, Vasanthpura, Kumaraswamy Layout, etc.
